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Côte d’Ivoire : l'ONG Christem Organisation se dote d'un nouveau siège social: Abidjan, le mercredi 2 avril 2025(ivoire.ci)-L'organisation non gouvernementale (ONG) Christem Organisation a inauguré son nouveau siège social, situé au sein de la ligue pour la lecture de la Bible à Cocody, en présence de plusieurs invités, le mardi 1er avril 2025.

Côte d'Ivoire/Développement du grand centre: Les cadres expriment leur gratitude au président Ouattara: L’Association des cadres du Centre pour le développement du Rassemblement des houphouétistes pour la démocratie et la paix (ACCD-RHDP), à travers son président, Amédé Kouakou, a exprimé, la gratitude du V Baoulé au président de la République, Alassane Ouattara, pour les nombreux projets de développement réalisés, le mercredi 11 décembre

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Côte d’Ivoire/Journée Africaine de la Statistique : Nialé Kaba lance les festivités à Abidjan: Dans le cadre des festivités marquant la célébration de la 34 ème édition de la Journée Africaine de la Statistique (JAS), la ministre de l’Economie, du Plan et du Développement, Nialé KABA, a présidé la cérémonie des journées portes ouvertes de l’Agence Nationale de la Statistique (ANSAT), dans les locaux

Côte d'Ivoire/Secteur de la santé : les autorités sanitaires ferment 96 cliniques illégales sur le territoire national: Selon la police sanitaire du ministère de la Santé de l'hygiène Publique et de la Couverture Maladie Universelle, 96 cliniques illégales ont été fermées et plusieurs faux médecins mis aux arrêts de janvier à octobre 2024 sur le territoire national, indique le compte Twitter du ministère de la Santé, le

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Religion : l'Imam Ousmane Diakité désigné président du Cosim, sa biographie

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Religion : l'Imam Ousmane Diakité désigné président du Cosim, sa biographie

L'Imam Ousmane Diakité, précédemment secrétaire exécutif du Cosim, a été désigné comme président de l'organisation et guide de la communauté musulmane nationale, à l'issue d'une réunion du Collège de transition, composé de sept éminentes personnalités du Cosim.

Né le 1er janvier 1956, l'Imam Ousmane Diakité est diplômé d'une maîtrise en droit public option administration intérieure obtenue de 1979 à 1983 à l'Université Mohamed V de Rabat / Maroc, à la faculté de droit et sciences politiques.

Au niveau académique, il a fait ses études primaires et secondaires à l'école Dar-El Hadits de Bouaké (Nord ivoirien). De 1977 à 1978, il intègre l'Université des Sciences Humaine de Strasbourg / France, au département des langues (pour une formation en langue française)

Sur le plan professionnel, il était de 2014 à ce jour membre de la commission centrale de la Commission électorale indépendante (CEI), en qualité de représentant de la Communauté Musulmane.

De 1986 à 2016, il fut fonctionnaire au Ministère de l'Intérieur en qualité de : Secrétaire Général de Mairie. Professeur d'arabe et de français, il a officié au groupe scolaire Mamadou Coulibaly à Odienné de 1984 à 1986.

De puis 1988 à ce jour, il est membre de la Ligue Islamique de prédicateurs en Côte dIvoire (LIPCI). En 1990, il a fondé le Comité Musulman de l'encadrement de la jeunesse musulmane du département d'Odienné.

En outre, de janvier 2017- à ce jour, il occupe le poste de Secrétaire général de la Fondation Hinneh (compassion) pour l'Education et les activités humanitaires. Dans la même année, en octobre, il devient membre de la Fondation Mohammed VI des Oulémas Africains- Section Côte d'Ivoire.

Il est également membre du Bureau national du Conseil national islamique (CNI) depuis 1994. De 2003 à ce jour, il est Imam Khatib de la Mosquée du Mont Arafat de la Riviera Bonoumin à Cocody-Abidjan.

L'Imam Ousmane Diakité a été désigné en 2007 secrétaire exécutif du Bureau National du Conseil Supérieur des Imams, des mosquées et des affaires islamiques en Côte d'Ivoire (COSIM), avant d'être porté à la tète de l'organisation.

Source : news abidjan net

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Comment Link lundi, 09 décembre 2024 08:28 posted by Juniorincep
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Hey everyone! If you’re as obsessed with cinnamon as I am, you’ve probably wondered about the different types of cinnamon and how to use them. It turns out, not all cinnamon is created equal, and learning about the varieties can really elevate your cooking, baking, and even health game.

Let’s start with the basics. The two most common types are Ceylon cinnamon (known as “true cinnamon”) and Cassia cinnamon. Both have their unique flavor profiles and uses, but they also differ in health benefits. If you’re asking, "Which type of cinnamon is healthiest?" Ceylon wins the crown. It contains lower levels of coumarin, a compound that can be harmful in large amounts. This makes it a better choice if you use cinnamon daily, especially for health purposes.

Cassia cinnamon, on the other hand, is more affordable and has a stronger, spicier flavor. It’s perfect for recipes like cinnamon rolls or hearty stews where you want a bold kick. Meanwhile, Ceylon’s milder, sweeter taste makes it ideal for teas, desserts, or even a sprinkle on your oatmeal.

I also love experimenting with cinnamon powder, which is super versatile. It’s a pantry staple for spicing up coffee, smoothies, or baked goods, but did you know it’s also amazing in savory dishes like curries and roasted vegetables?

Understanding the different types of cinnamon can completely transform how you use this spice. If you’re as intrigued as I was, dive into blogs that explore the history, benefits, and creative uses of cinnamon. Trust me, it’s worth geeking out over this ancient superfood.

What’s your go-to type of cinnamon?

Let’s swap tips—I’d love to hear how you use it!
Comment Link lundi, 09 décembre 2024 06:49 posted by Juniorincep
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Hey everyone! If you’re as obsessed with cinnamon as I am, you’ve probably wondered about the different types of cinnamon and how to use them. It turns out, not all cinnamon is created equal, and learning about the varieties can really elevate your cooking, baking, and even health game.

Let’s start with the basics. The two most common types are Ceylon cinnamon (known as “true cinnamon”) and Cassia cinnamon. Both have their unique flavor profiles and uses, but they also differ in health benefits. If you’re asking, "Which type of cinnamon is healthiest?" Ceylon wins the crown. It contains lower levels of coumarin, a compound that can be harmful in large amounts. This makes it a better choice if you use cinnamon daily, especially for health purposes.

Cassia cinnamon, on the other hand, is more affordable and has a stronger, spicier flavor. It’s perfect for recipes like cinnamon rolls or hearty stews where you want a bold kick. Meanwhile, Ceylon’s milder, sweeter taste makes it ideal for teas, desserts, or even a sprinkle on your oatmeal.

I also love experimenting with cinnamon powder, which is super versatile. It’s a pantry staple for spicing up coffee, smoothies, or baked goods, but did you know it’s also amazing in savory dishes like curries and roasted vegetables?

Understanding the different types of cinnamon can completely transform how you use this spice. If you’re as intrigued as I was, dive into blogs that explore the history, benefits, and creative uses of cinnamon. Trust me, it’s worth geeking out over this ancient superfood.

What’s your go-to type of cinnamon?

Let’s swap tips—I’d love to hear how you use it!
Comment Link lundi, 09 décembre 2024 05:09 posted by Juniorincep
https://www.fcc.gov/fcc-bin/bye?https://telegra.ph/How-Types-of-Cinnamon-Enhance-the-Fragrance-of-Dishes-12-07

Hey everyone! If you’re as obsessed with cinnamon as I am, you’ve probably wondered about the different types of cinnamon and how to use them. It turns out, not all cinnamon is created equal, and learning about the varieties can really elevate your cooking, baking, and even health game.

Let’s start with the basics. The two most common types are Ceylon cinnamon (known as “true cinnamon”) and Cassia cinnamon. Both have their unique flavor profiles and uses, but they also differ in health benefits. If you’re asking, "Which type of cinnamon is healthiest?" Ceylon wins the crown. It contains lower levels of coumarin, a compound that can be harmful in large amounts. This makes it a better choice if you use cinnamon daily, especially for health purposes.

Cassia cinnamon, on the other hand, is more affordable and has a stronger, spicier flavor. It’s perfect for recipes like cinnamon rolls or hearty stews where you want a bold kick. Meanwhile, Ceylon’s milder, sweeter taste makes it ideal for teas, desserts, or even a sprinkle on your oatmeal.

I also love experimenting with cinnamon powder, which is super versatile. It’s a pantry staple for spicing up coffee, smoothies, or baked goods, but did you know it’s also amazing in savory dishes like curries and roasted vegetables?

Understanding the different types of cinnamon can completely transform how you use this spice. If you’re as intrigued as I was, dive into blogs that explore the history, benefits, and creative uses of cinnamon. Trust me, it’s worth geeking out over this ancient superfood.

What’s your go-to type of cinnamon?

Let’s swap tips—I’d love to hear how you use it!
Comment Link lundi, 09 décembre 2024 03:30 posted by Juniorincep
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Hey everyone! If you’re as obsessed with cinnamon as I am, you’ve probably wondered about the different types of cinnamon and how to use them. It turns out, not all cinnamon is created equal, and learning about the varieties can really elevate your cooking, baking, and even health game.

Let’s start with the basics. The two most common types are Ceylon cinnamon (known as “true cinnamon”) and Cassia cinnamon. Both have their unique flavor profiles and uses, but they also differ in health benefits. If you’re asking, "Which type of cinnamon is healthiest?" Ceylon wins the crown. It contains lower levels of coumarin, a compound that can be harmful in large amounts. This makes it a better choice if you use cinnamon daily, especially for health purposes.

Cassia cinnamon, on the other hand, is more affordable and has a stronger, spicier flavor. It’s perfect for recipes like cinnamon rolls or hearty stews where you want a bold kick. Meanwhile, Ceylon’s milder, sweeter taste makes it ideal for teas, desserts, or even a sprinkle on your oatmeal.

I also love experimenting with cinnamon powder, which is super versatile. It’s a pantry staple for spicing up coffee, smoothies, or baked goods, but did you know it’s also amazing in savory dishes like curries and roasted vegetables?

Understanding the different types of cinnamon can completely transform how you use this spice. If you’re as intrigued as I was, dive into blogs that explore the history, benefits, and creative uses of cinnamon. Trust me, it’s worth geeking out over this ancient superfood.

What’s your go-to type of cinnamon?

Let’s swap tips—I’d love to hear how you use it!
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Comment Link lundi, 09 décembre 2024 01:51 posted by Juniorincep
https://www.openlearning.com/u/mcintyrerivers-so6rs8/blog/TypesOfCinnamonInSpecialtyCoffeeAndTeaBlends

Hey everyone! If you’re as obsessed with cinnamon as I am, you’ve probably wondered about the different types of cinnamon and how to use them. It turns out, not all cinnamon is created equal, and learning about the varieties can really elevate your cooking, baking, and even health game.

Let’s start with the basics. The two most common types are Ceylon cinnamon (known as “true cinnamon”) and Cassia cinnamon. Both have their unique flavor profiles and uses, but they also differ in health benefits. If you’re asking, "Which type of cinnamon is healthiest?" Ceylon wins the crown. It contains lower levels of coumarin, a compound that can be harmful in large amounts. This makes it a better choice if you use cinnamon daily, especially for health purposes.

Cassia cinnamon, on the other hand, is more affordable and has a stronger, spicier flavor. It’s perfect for recipes like cinnamon rolls or hearty stews where you want a bold kick. Meanwhile, Ceylon’s milder, sweeter taste makes it ideal for teas, desserts, or even a sprinkle on your oatmeal.

I also love experimenting with cinnamon powder, which is super versatile. It’s a pantry staple for spicing up coffee, smoothies, or baked goods, but did you know it’s also amazing in savory dishes like curries and roasted vegetables?

Understanding the different types of cinnamon can completely transform how you use this spice. If you’re as intrigued as I was, dive into blogs that explore the history, benefits, and creative uses of cinnamon. Trust me, it’s worth geeking out over this ancient superfood.

What’s your go-to type of cinnamon?

Let’s swap tips—I’d love to hear how you use it!
Comment Link lundi, 09 décembre 2024 00:12 posted by Juniorincep
https://fleshburn2.bravejournal.net/cinnamon-grinders-and-preparation-techniques-for-different-types-of-cinnamon

Hey everyone! If you’re as obsessed with cinnamon as I am, you’ve probably wondered about the different types of cinnamon and how to use them. It turns out, not all cinnamon is created equal, and learning about the varieties can really elevate your cooking, baking, and even health game.

Let’s start with the basics. The two most common types are Ceylon cinnamon (known as “true cinnamon”) and Cassia cinnamon. Both have their unique flavor profiles and uses, but they also differ in health benefits. If you’re asking, "Which type of cinnamon is healthiest?" Ceylon wins the crown. It contains lower levels of coumarin, a compound that can be harmful in large amounts. This makes it a better choice if you use cinnamon daily, especially for health purposes.

Cassia cinnamon, on the other hand, is more affordable and has a stronger, spicier flavor. It’s perfect for recipes like cinnamon rolls or hearty stews where you want a bold kick. Meanwhile, Ceylon’s milder, sweeter taste makes it ideal for teas, desserts, or even a sprinkle on your oatmeal.

I also love experimenting with cinnamon powder, which is super versatile. It’s a pantry staple for spicing up coffee, smoothies, or baked goods, but did you know it’s also amazing in savory dishes like curries and roasted vegetables?

Understanding the different types of cinnamon can completely transform how you use this spice. If you’re as intrigued as I was, dive into blogs that explore the history, benefits, and creative uses of cinnamon. Trust me, it’s worth geeking out over this ancient superfood.

What’s your go-to type of cinnamon?

Let’s swap tips—I’d love to hear how you use it!
Comment Link dimanche, 08 décembre 2024 15:22 posted by Juniorincep
https://www.dermandar.com/user/heatcase0/

Hey everyone! I recently discovered something that has completely transformed my mornings—Cinnamon Coffee. I’m not exaggerating when I say this little tweak has made my daily cup of joe not only more delicious but also healthier.

First of all, let’s talk about the benefits. Cinnamon is packed with antioxidants and has anti-inflammatory properties, which can support your immune system and even stabilize blood sugar levels. But here’s the kicker—it’s a game-changer for weight loss! If you’re wondering, “How much cinnamon in coffee for weight loss?” the sweet spot (pun intended) is around half a teaspoon. Too much can overpower your coffee, so keep it subtle.

Making it is super easy, and I’ve got a quick recipe for you: Brew your coffee as usual, then stir in ? teaspoon of ground cinnamon (you can adjust to taste). For a creamier texture, blend it with a splash of almond milk or a dollop of frothy cream. Trust me, it’s heavenly!

Cinnamon coffee doesn’t just taste amazing—it makes me feel amazing. It curbs my sugar cravings, keeps me energized, and adds a cozy, aromatic kick to my mornings. Plus, it feels like a fancy cafe drink, but without the hefty price tag.

If you’re looking for a natural way to spice up your coffee routine and reap some health perks along the way, give cinnamon coffee a try. You’ll thank me later! Have you tried it? Share your favorite variations or tips below—I’d love to hear how you enjoy it! ??
Comment Link dimanche, 08 décembre 2024 14:40 posted by Juniorincep
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Hey everyone! If you’ve ever been curious about the traditional foods of England, you’re in for a treat. I’ve been diving into the rich and varied world of English food culture, and let me tell you, it’s more than just fish and chips—though that’s a classic for a reason!

The beauty of exploring UK food lists lies in its diversity. From hearty Sunday roasts with Yorkshire puddings to savory pies and puddings (think steak and kidney or shepherd’s pie), there’s so much to discover. And if you’re into desserts, England has you covered with treats like treacle tart and spotted dick. Trust me, they’re better than they sound!

What’s great is that many of these dishes are easy to recreate at home. If you’re looking for recipes, try making a simple ploughman’s lunch—a plate of cheese, bread, chutney, and pickles—or a comforting bowl of pea and ham soup. They’re quick to prepare but full of authentic flavor.

For lunch, the list of lunch food in the UK is just as exciting: sausage rolls, Cornish pasties, or a fresh egg and cress sandwich are perfect options. And don’t forget the classic afternoon tea experience with finger sandwiches and scones—it’s a must-try!

What I love most about English food is how it reflects the country’s history and traditions. Every dish has a story, from the influence of medieval feasts to global spices brought home by explorers. It’s more than just eating; it’s a cultural journey.

If you’re into discovering food cultures or just want some new dishes to try, dive into the traditional foods of England. Let me know if you have a favorite dish or need tips—I’d love to chat!
Comment Link dimanche, 08 décembre 2024 13:21 posted by Juniorincep
https://articlescad.com/how-to-use-cinnamon-coffee-for-fasting-and-detox-plans-280635.html

Hey everyone! I recently discovered something that has completely transformed my mornings—Cinnamon Coffee. I’m not exaggerating when I say this little tweak has made my daily cup of joe not only more delicious but also healthier.

First of all, let’s talk about the benefits. Cinnamon is packed with antioxidants and has anti-inflammatory properties, which can support your immune system and even stabilize blood sugar levels. But here’s the kicker—it’s a game-changer for weight loss! If you’re wondering, “How much cinnamon in coffee for weight loss?” the sweet spot (pun intended) is around half a teaspoon. Too much can overpower your coffee, so keep it subtle.

Making it is super easy, and I’ve got a quick recipe for you: Brew your coffee as usual, then stir in ? teaspoon of ground cinnamon (you can adjust to taste). For a creamier texture, blend it with a splash of almond milk or a dollop of frothy cream. Trust me, it’s heavenly!

Cinnamon coffee doesn’t just taste amazing—it makes me feel amazing. It curbs my sugar cravings, keeps me energized, and adds a cozy, aromatic kick to my mornings. Plus, it feels like a fancy cafe drink, but without the hefty price tag.

If you’re looking for a natural way to spice up your coffee routine and reap some health perks along the way, give cinnamon coffee a try. You’ll thank me later! Have you tried it? Share your favorite variations or tips below—I’d love to hear how you enjoy it! ??

INFOS RÉGIONALES

Côte d'Ivoire : 850 ...

Abidjan, le mercredi 05 mars 2025( ivoire.ci)- L’Office du Service Civique National (OSCN), sous la tutelle du Ministère de la Promotion de la Jeunesse, de l’Insertion professionnelle et du Service civique, a officiellement dévoilé, le lundi 3 mars 2025, la liste des jeunes retenus pour la session 2025 des centres de formation citoyenne et professionnelle. À l’issue des phases de présélection et de visite médicale, 850 jeunes ont été sélectionnés.

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Religion : l'Imam Ousmane Diakité désigné président du Cosim, sa biographie

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